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Best Apple Pie Cheesecake

Best Apple Pie Cheesecake

Creamy cheesecake topped with spiced apple pie filling on a buttery crust.
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Prep Time 30 minutes
Cook Time 1 hour 10 minutes
Chill 4 hours 30 minutes
Total Time 6 hours 10 minutes
Servings 10

Ingredients
  

  • Crust:
  • 2 cups graham cracker crumbs
  • ½ cup unsalted butter melted
  • 2 tbsp granulated sugar
  • Cheesecake Filling:
  • 24 oz cream cheese softened
  • 1 cup granulated sugar
  • 3 large eggs room temperature
  • 1 cup sour cream
  • 1 tbsp vanilla extract
  • 1 tsp cinnamon
  • Apple Pie Topping:
  • 3 cups apples peeled and sliced (Granny Smith or Honeycrisp)
  • ½ cup brown sugar
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • 1 tbsp lemon juice
  • 2 tbsp cornstarch
  • ¼ cup water
  • Optional Topping:
  • Whipped cream or caramel sauce

Instructions
 

  • Bake crust and cool.
  • Cook apple pie topping.
  • Mix cheesecake filling.
  • Assemble and bake.
  • Cool, chill, and serve.

Notes

  • Use room-temperature ingredients
  • Cool slowly to prevent cracks
  • Chill overnight for the best texture
  • Freezer-friendly slices