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Best Chicken Broccoli Alfredo Recipe
A creamy pasta dish with chicken, broccoli, and rich Alfredo sauce.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Rest
5
minutes
mins
Total Time
35
minutes
mins
Servings
4
Ingredients
Pasta:
12
oz
fettuccine
Chicken:
1½
pounds
boneless chicken breasts or thighs
1
tsp
salt
½
tsp
black pepper
1
tbsp
olive oil
Broccoli:
2
cups
broccoli florets
Alfredo Sauce:
2
tbsp
butter
3
cloves
garlic
minced
1
cup
heavy cream
1
cup
grated Parmesan cheese
½
tsp
salt
¼
tsp
black pepper
Instructions
Cook pasta and broccoli together, then drain.
Cook chicken until golden and slice.
Prepare Alfredo sauce with butter, garlic, cream, and cheese.
Combine pasta, broccoli, and chicken with sauce.
Serve hot.
Notes
Use fresh Parmesan for the best texture
Do not overheat the sauce
Cook broccoli until tender-crisp
Reheat gently