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Best Kielbasa and Potatoes

Best Kielbasa and Potatoes

A hearty one-pan dish with smoky kielbasa sausage and crispy potatoes.
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Prep Time 10 minutes
Cook Time 25 minutes
Rest 5 minutes
Total Time 40 minutes
Servings 4

Ingredients
  

  • Main Ingredients:
  • 1 pound kielbasa sausage sliced
  • 1½ pounds potatoes diced
  • 1 small onion sliced
  • Seasoning:
  • 2 tbsp olive oil
  • 2 cloves garlic minced
  • 1 tsp paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • Optional Garnish:
  • Fresh parsley chopped
  • Mustard for serving

Instructions
 

  • Heat oil in a skillet and cook diced potatoes until golden.
  • Add kielbasa and cook until browned.
  • Stir in onion and garlic and cook until softened.
  • Season and cook until potatoes are tender.
  • Garnish and serve warm.

Notes

Cut potatoes evenly for consistent cooking
Use medium heat for proper browning
Do not overcrowd the pan
Serve with mustard if desired