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Best Roast Beef Sandwich
A hearty sandwich made with tender roast beef, fresh vegetables, and flavorful sauce.
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Rest
2
minutes
mins
Total Time
17
minutes
mins
Servings
2
Ingredients
Sandwich:
4
slices
bread
ciabatta, baguette, or sandwich bread
8
oz
cooked roast beef
thinly sliced
4
slices
cheese
provolone or cheddar
½
cup
lettuce
½
cup
tomato slices
¼
cup
red onion
thinly sliced
Sauce:
2
tbsp
mayonnaise
1
tbsp
Dijon mustard
Optional Add-ins:
Pickles
Horseradish sauce
Instructions
Toast bread and prepare sauce.
Layer vegetables and roast beef on bread.
Add cheese and optional toppings.
Assemble sandwich and serve.
Notes
Toast bread to prevent sogginess
Use quality roast beef
Adjust toppings to taste
Serve fresh for the best texture